When I grew up cauliflower was white, broccoli was green, beets were dark red, tomatoes were red, potatoes were white and lettuce was green As I was harvesting today I marveled at the new colors of our vegetables. I always plant a few new varieties every year and this year I decided to try some old favorite vegetables in new colors.
Cauliflower has always been one of my favorites. Coming upon the snowy heads peeking out of their leaves is always a delight! Last week instead of a white heads, there were bright orange cheddar cauliflower heads and this week there were green spiral heads! What a treat to take to the market tomorrow along side my old favorites in white.
Beets also come in new colors. This week I harvested the yellow Goldens and the light red Chiogas. They are so pretty alongside the deep red traditionals and what a lovely beet salad they will make when I combine them.
Tomatoes when ripe should always be red, unless of course they are pink or yellow or even green! I especially love the Lemon Boys. Not only do they taste wonderful, they make a colorful splash along with the reds in salsas or salads. Tiny golden tomatoes are a fun change from the red cherry tomatoes.
I have had fun with potatoes in other colors for several years. I love the Magic Mollies that are purple clear through. I might correct that statement and say that I love growing them. I still have a hard time eating purple mashed potatoes and my family will not eat potato salad that's purple. I do love the bright red Norwegian Fingerlings. They are marbled with red in their white flesh and add color in addition to flavor to any plate.
Lettuce too comes in more colors than the old fashioned green. This year we are growing lettuce tat is red tipped, read and green, all red and some so read that it is nearly black and named Blackjack!
All these new colors in vegetables makes gardening even more fun that it already was! It is so fun to take new things to the market that people have never seen before and to know that my customers will have such colorful food on their plates!
Tuesday, July 28, 2009
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